Carringer Farms - Farm to Table Dinner Event
Sat, Sep 19
|Carringer Farms
Chefs Liza and Trovon of Azafrán bring bold, globally inspired flavors to the richness of autumn at Carringer Farms. Featuring the farm’s fall harvest and layered seasonal ingredients, this chef-led evening promises warmth, depth, and a beautifully shared table beneath the crisp mountain sky.
Time & Location
Sep 19, 2026, 5:00 PM – 9:00 PM
Carringer Farms, 282 Stamey Branch Rd Newland, NC 28657
A Spring Evening on the Farm
Join us for a glowing autumn evening at Carringer Farms featuring Chefs Liza and Trovon of Azafrán. Drawing from their passion for bold, globally inspired cuisine, they will create a richly layered seasonal menu that highlights the farm’s fall harvest — earthy vegetables, late-season herbs, and warm, expressive flavors.
Begin the evening with handcrafted appetizers and live music as the air turns crisp and the fields settle into their autumn rhythm. After a relaxed walk through the farm with Donnie, we’ll gather at the table for a chef-driven dinner that celebrates the abundance, warmth, and beauty of the season.
This is more than a meal — it’s a harvest experience meant to be shared.
Slow down. Savor. Stay awhile.
Seating is limited, and our farm dinners often sell out quickly. We invite you to reserve your seat and join us for an unforgettable fall night under the mountain sky.