Carringer Farms - Farm to Table Dinner Event
Fri, Aug 21
|Carringer Farms
Chef Ulysses Gonzalez brings bold, fire-kissed flavors to a vibrant summer evening at Carringer Farms. Inspired by peak-season produce and his rich Latin heritage, this chef-led dinner promises color, warmth, and unforgettable dishes.
Time & Location
Aug 21, 2026, 5:00 PM – 9:00 PM
Carringer Farms, 282 Stamey Branch Rd Newland, NC 28657
A Spring Evening on the Farm
Join us for a warm late-summer evening at Carringer Farms featuring Chef Ulysses Gonzalez. Known for his bold, flavor-forward cuisine rooted in Latin heritage, Chef Ulysses will create a vibrant seasonal menu centered around the farm’s late-summer harvest — ripe tomatoes, sweet peppers, fresh herbs, and touches of our own honey woven throughout.
The evening begins with handcrafted appetizers, live music drifting through the golden air, and time to gather as the sun sets over the fields. After a relaxed walk through the farm with Donnie, we’ll settle in at the table for a beautifully paced dinner that captures the color, warmth, and abundance of the season.
This is more than a meal — it’s an experience.
Slow down. Savor. Stay awhile.
Seating is limited, and our farm dinners often sell out quickly. We invite you to reserve your place and join us for an unforgettable late-summer night under the…